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broccoli soup
goats cheese cream, toasted almonds
5.95
'marag' blackpudding hash brown
poached organic hens egg, dried smoked bacon
7.95
salt cod fishcake
seared squid, parsley dressing, sea purselane
8.95
pressing of confit duck, chicken and foie gras
red onion jam, toasted brioche
8.25
traditional un-vented oak smoked salmon
chive creme fraiche, blini, quails egg
