TWELVE RESTAURANT MENU
BEVERAGES MENU
selection of whites
Hugues de Beauvignac 2006
Coteaux du Languedoc, Southern France
Picpoul is the grape and Pinet a village on the Mediterranean sea coast in the South of France.
Well balanced and elegant with a refreshing finish.
19.95
Pouilly Fume “Les Chailloux” 2006
Domaine J.C Chatelain, Loire Valley
Good mineral fruit with hints of smoke well balanced by
refreshing acidity.
£32.75
Puligny Montrachet 2004
Domaine Paul Pernot, Burgundy
Clean & elegant chardonnay, yet with a good body, well balanced
by fresh acidity.
£69.00
Eden Valley Viognier 2005
Australia
Yalumba has pioneered in Australia the planting of this grape
from the French Rhone valley, making this aromatic wine with
ripe fruit flavours and a spicy, silky finish.
£32.50
Le Charme
Vin de Pays de Gascogne
Fresh herbaceous, almost new world in style
£15.95
Gavi di Gavi la Toledana, Villa Lanata
Italy 2007
Fresh, green gooseberries, a delicate floral twist.
29.25
Domaine La Prade 2006
Vin de pays des cotes de tongues, southern france
crisp, clean grassy flavours with refreshing acidity
15.50
selection of reds
Nuits Saint Georges 1er Cru “Les Chaignots” 2004
Domaine Alain Michelot, Burgundy
A ripe wine with lots of pinot character, complex & elegant.
£82.25
Chateau Montaiguillon 2004
Saint Emilion, Bordeaux
Delicious flavours of berry and plum on the palate with
well integrated oak on the finish.
33.50
Les Templiers 2006
Vin de Pays d'Oc, Southern France
Spicy flavours of the syrah, yet with a typical Duboeuf stlye,
with lots of fruits followed by an elegant, rounded finish.
£17.75
Gran hacienda 2006
Santa Rita, Rapel Valley, Chile
Carmenere is an old Bordeaux variety now virtually extinct
in France, but still widely used in Chile where until recently
it was often mistaken for Merlot, and in fact sold as such.
18.50
Yalumba Hand Picked 2005
Barossa, Australia
A “splash” of Viognier, an aromatic white grape variety that
Yalumba pioneered in Australia, adds complexity to the Shiraz,
as well as a more supple, silky finish.
£42.50
Rioja Reserva Vina Salceda 2002
Chivite, Rioja, Spain
Leather, tobacco and spices on the nose.
Elegant and smooth with a spicy, complex aftertaste.
£34.95
sparkling wines & champagnes
Cava Rene Barbier NV
Spain (Brut)
£24.25
Prosecco di Valdobbiadene 2007
Col de Salici, Extra Dry, Italy (Hints of sweetness)
£29.50
Champagne Deutz Brut Classic NV France
Consistently a top scorer.
5 stars rating - Decanter Wine Magazine, Champagne Guide, August 2005
£52.50
Champagne Testulat Carte d'or NV
France
£39.00
Perrier Jouet Grand Vintage Brut 1998
France
Bouquet of orange honey, brioche and biscuit notes
£115.00
dessert wines
Chateau de Stony 2004/05
Muscat de Frontignan, Southern France
Aromatic fruit with a lively acidity. Excellent match
with fruit desserts.
6.95
Donato (Vinsanto Style)
Marchesi Antinori, Tuscany, Italy
Blond tobacco and spice flavours that complement
desserts with toffee or caramel.
4.75
Pineau rouge 5 yrs old
Chateau de Beaulon, France
Perfect with chocolate.
6.95
half bottle whites
Chablis 2006
Domaine J-M Brocrad, Burgundy, France
15.75
Santa Rita 2007
Chile
Fresh citrus and pear fruits with a touch of herb. Lively and flavourful.
10.50
half bottle reds
Valpolicella classico, bolla
Italy
10.50
Chateau montaiguillon 2003
France
Delicious flavours of berry and plum on the palate with
well integrated oak on the finish.
15.95
